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Seafood |
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Swordfish Masala Chunks of fresh swordfish in a creamy tomato sauce with a touch of fenugreek 21 |
Jhinga Saag Fresh shrimp cooked with feresh spinach and exotic spices 21 |
Jhinga Vindaloo Shrimp cooked in a spicy sauce with potatoes, onions and a touch of wine vinegar 21 |
Tandoori Jhinga Masala Fresh jumbo shrimps, Tandoori style, cooked in a rich cream of tomato sauce 22 |
Madras Machali Fresh swordfish cooked in a curry sauce with mushrooms, green peppers & onions 21 |